Mar
29
Homemade Salad Dressing in Six Easy Steps!
Making your own salad dressing is healthy, delicious, and cost efficient!

Find and clean a reusable container
(If you don’t have a traditional dressing shaker, a mason jar or a peanut butter jar work just as well.)

Add 1 tablespoon Dijon mustard

Add 2 teaspoons white wine vinegar

Add 6 teaspoons olive oil
(The ratio of oil to vinegar should be 3:1)

Add salt and pepper to taste
A pinch of Kosher salt and of freshly-ground pepper should do the trick.

Shake to combine & serve or refrigerate.